Food Additives

Corn Syrup

Glucose Syrup( Liquid glucose)is made from refined starch
by biochemical technology. The concentration is more than
50% of maltose.

Characteristics:
It has the characteristics of Soft sweet...

Item No. 170230-01

Glucose Syrup

Glucose Syrup( Liquid glucose)is made from refined starch
by biochemical technology. The concentration is more than
50% of maltose.

Characteristics:
It has the characteristics of Soft sweet...

Item No. 170230-03

Maltodextrin

Character of maltodextin:
Appearance: White no amorphos powder
Smell: With a special smell of maltodextrin, no odor
Taste: Sweetless or slightly sweet, no odor
De: MD 100, MD 150, MD 200, MD ...

Item No. 170230-04

Dextrose Monohydrate

Description: White crystal, no door
Identification and solubility: Conforms
DE value: 99.9
Glucose content: 99.4
Acidity: <0.2 ml
Specific rotation: + 52-53.5
Moisture: <9.0%
pH value: 5.4...

Item No. 170230-05

Sorbitol

Mainly used in the production of toothpaste and pharmaceutical production.

Item No. 170230-06

Liquid Glucose

Product Description:
Liquid glucose
(solid content 75-85%)
Packing: 300kg/drum.
Loading: 24000kg/20FT. 80 drums
Specification
Liquid glucose 85%
Description Unit Standard Test result
Appe...

Item No. 170230-08

Glucose Powder

Description: White crystal, no door
Identification and solubility: Conforms
DE value: 99.9
Glucose content: 99.4
Acidity: <0.2 ml
Specific rotation: + 52-53.5
Moisture: <9.0%
pH value: 5.4...