DWT Vegetable-dehydrated Belt Drier

*General Information:
It is the specialized equipment developed from traditional
belt dryer. It is features with high practice, wide
application and it is effective. It is widely used for
dehydrating season vegetables and fruits such as garlic,
pumpkin, giantarum, white turnip, yam, bamboo shoots, etc.
By now, we have developed the three generation dehydrating
dryer. Furthermore, we try to know the customers actual
need and base on the materials characteristics in order to
make the most suitable equipment which can realize
continous production for root, culm, leaves, slice, caking
and particles and other vegetables. The typical drying
materials are: garlic, pumpkin, carrot, yam, bamboo shoots,
onion, apple, etc.
*Characteristics:
#The drying area, air pressure, air volume and temperature
can be adjusted for different vegetables.
#It can adopt different process line and auxiliary
equipment base on the characteristics of the vegetables.

1. Well and High Quality Control
2. Prompt Delivery
3. New Product
4. Customer's Designs and Logos are Welcome
5. Competitive Prices
6. Earth-friendly Products
7. In a Variety of Designs
8. Small Order Acceptable
9. ODM Accepted
10. OEM Accepted

（AQA）ISO9001：2000

Dehydrated Fruit & Vegetable Machinery, Vegetable Drier